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Introduction to Xeriscape

Xeriscape is not only a concept, it should be a way of life in Colorado.

Gardening in a way that conserves water and enhances our lives seems like a no-brainer. But, breaking the paradigm of landscapes dominated by Kentucky bluegrass has been slow in coming. However, since the early '90s, we've been making progress and people have been implementing beautiful, low water consuming, low maintenance, wildlife attracting, jaw dropping beautiful gardens.

In this course I will de-mystify low water landscapes by explaining the seven principles of xeriscape and answering every question you can throw my way. Oh, and we'll look at some beautiful Denver area xeriscape gardens while we're at it!

 

Price: $29, $24 members

Instructor: Curtis Manning

 

Invitation to Ikebana: Modern

Ikebana is an expression of respect and appreciation towards nature. We observe life through the arrangement of plants. During each class, participants get hands-on instruction to put together an arrangement to take home.

Moribana-style Ikebana was developed in the late 19th century in Japan and became very popular because of its flexibility without losing natural atmosphere. During each class, participants will get hands-on instruction to put together an arrangement to take home.

If a participant has enough experience on Moribana, she /he could go forward to Nageire arrangement during class.

 

Instructor: Akiko Buckmaster, born in Japan, is a master teacher of Ohara Ikebana School. She has been teaching Ikebana in the Denver area for forty years.

 

Price: $44, $39 member

 

Special Instructions:

Students are encouraged to bring their own Ikebana container (vase) and a large Kenzan (Pin-frog, 3.5" diameter or larger) as well as garden clippers (or Ikebana scissors) so that they can take home their finished arrangement. The Kenzan and Ikebana vase can be reused for future arrangements again and again for years. Container, Kenzan, and scissors will be lent during the class for those who don't bring their own.

 

Invitation to Ikebana: Shoka

Ikebana is an expression of our respect and appreciation towards nature. We observe life through the arrangement of plants. During each class, participants will get hands-on instruction to put together an arrangement to take home.

Shoka (or Seika, depending on each Ikebana school) is today's name for original "Ikebana" style which started in Japan in the early 17th century. Shoka expresses the life and the beauty of plants in nature.

We will make a Shoka arrangement which could bring coolness of water on a hot summer day. (Pond Scenery-2. Land-and-Water form) Please bring two kenzans and a deep dish-style container with wide opening, if you have.

 

Price: $44, $39 members

 

Instructor: Kazuko Kozai is a Senior Professor of Ikenobo Ikebana School, which is the largest Ikebana school begun in Japan in 1462. She has studied Ikebana for more than 40 years and teaches enthusiastically in the Denver and Boulder area.

 

Special Instructions:

Students are encouraged to bring their own Ikebana container (vase) and a large Kenzan (Pin-frog, 3.5" diameter or larger) as well as garden clippers (or Ikebana scissors) so that they can take home their finished arrangement. The Kenzan and Ikebana vase can be reused for future arrangements again and again for years. Container, Kenzan, and scissors will be lent during the class for those who don't bring their own.

 

Invitation to Ikebana: Traditional

Ikebana is an expression of our respect and appreciation towards nature. We observe life through the arrangement of plants. During each class, participants receive hands-on instruction to put together an arrangement to take home.

Shoka (or Seika, depending on each Ikebana school) is today's name for original "Ikebana" style which started in Japan in the early 17th century. Shoka expresses the life and the beauty of plants in nature.

We will make a Shoka arrangement representing the coolness of water on a hot summer day. Please bring two kenzans and a deep dish-style container with wide opening, similar to a baking dish.

 

Price: $44, $39 member

Instructor: Kazuko Kozai is a Senior Professor of Ikenobo Ikebana School, which is the largest Ikebana school begun in Japan in 1462. She has studied Ikebana for more than 40 years and teaches enthusiastically in the Denver and Boulder area.

 

Special Instructions:

Students are encouraged to bring their own Ikebana container (vase) and a large Kenzan (Pin-frog, 3.5" diameter or larger) as well as garden clippers (or Ikebana scissors) so that they can take home their finished arrangement. The Kenzan and Ikebana vase can be reused for future arrangements again and again for years. Container, Kenzan, and scissors will be lent during the class for those who don't bring their own.

Macramé Air Plant Hanger Workshop

In this introductory workshop with Amie Krug of Boriya + Co, we will learn four basic knots of macramé. We will then use these knots to craft a plant hanger for an airplant! Also covered will be the history of macramé and the steps necessary to create macramé pieces including: planning a pattern, measuring and sourcing rope.

All materials to fashion your plant hanger and an air plant will be provided.

 

Price: $65, $60 member

 

Instructor: Amie Krug is a fiber artist currently living and working in Denver. She received her BFA in art from Palm Beach Atlantic University, and developed a love for textile design during her years spent in Rajasthan, India. After spending three summers as a river guide on the Arkansas, she repurposed her knotting skills to create artistic and utilitarian pieces. Amie has taught macramé workshops since 2015, and recently had her first solo exhibition in Buena Vista entitled "Rivers Edge."

Macramé Plant Hanger Workshop

In this introductory workshop with Amie Krug of Boriya + Co, we will learn four basic knots of macramé. We will then use these knots to craft a plant hanger! Also covered will be the history of macramé and the steps necessary to create macramé pieces including: planning a pattern, measuring and sourcing rope.

All materials to fashion your plant hanger will be provided.

 

Price: $65, $60 member

Instructor: Amie Krug is a fiber artist currently living and working in Denver. She received her BFA in art from Palm Beach Atlantic University, and developed a love for textile design during her years spent in Rajasthan, India. After spending three summers as a river guide on the Arkansas, she repurposed her knotting skills to create artistic and utilitarian pieces. Amie has taught macramé workshops since 2015, and recently had her first solo exhibition in Buena Vista entitled "Rivers Edge."

 

 

 

Mountain Tomatoes

Rocky Mountain Gardening Elective

 

Technically, the mountains and tomatoes do not get along. Let s learn why.

In 1991, the Parmenter s were told they could not grow tomatoes in the mountains. Today, they work with around 250 varieties of tomatoes at 8,120 ft. in the Wet Mountains.

Learn about tomato varieties from around the world, especially those grown in climates like ours, along with tomato varieties for all elevations. We discuss seed starting, seed adaptation, soil preparation, organic fertilizers and non-toxic bug and disease control. We also discuss ideas for night-time covers and structures.

Penn and Cord will come armed with high-altitude adapted tomato seeds, demos and tips for reaching success with tomatoes. No more green tomatoes!

 

Price: $32, $28 members

Instructors: Penn and Cord Parmenter

 

Penn and Cord Parmenter are high altitude food and seed growers. In 1991, they began homesteading and growing on 43 acres in the Wet Mountains of South-Central Colorado at 8,120 ft. They apply a multitude of techniques to overcome the challenges of the high country. They are owners of Smart Greenhouses LLC, a sustainable greenhouse design company and Miss Penn s Mountain Seeds, providing regionally adapted seeds for extreme climates.

Outdoor Winter Containers

Tired of looking at dried, dead foliage from last summer's containers all through the winter? There are inexpensive and creative ways to fill outdoor containers from fall to early spring Betty Cahill, garden  Punch List  writer for the Denver Post, reveals how easy it is to assemble and create decorative pots to chase away the fall and winter blahs. Cahill shares seasonal decorating ideas, too!

 

Instructor: Betty Cahill

Price: $41, $36 member

Passive Solar Greenhouse Growing

Rocky Mountain Gardening Elective

 

Ever feel like you don t know what you re doing in your greenhouse? Or perhaps you have plans to build one, but what then? Penn and Cord Parmenter have been designing and growing year-round in passive solar greenhouses since 2000. 

This class takes the mystery out of something that should be so easy and yet can seem so hard.  Matching appropriate plants to microclimates and seasons, building soils, non-toxic bug control, organic fertilizers, structural improvement, air-flow, resources and more are addressed. We discuss favorite foods, herbs and flowers along with over-wintering potted plants and succession planting for a year-round harvest.

The Parmenters cover preventative methods for bugs and disease as well as what to do when you ve lost control.

Step up production in your unique greenhouse--and enjoy the benefits.

 

Price: $31, $26 members

Instructors: Penn and Cord Parmenter

 

Penn and Cord Parmenter are high altitude food and seed growers. In 1991, they began homesteading and growing on 43 acres in the Wet Mountains of South-Central Colorado at 8,120 ft. They apply a multitude of techniques to overcome the challenges of the high country. They are owners of Smart Greenhouses LLC, a sustainable greenhouse design company and Miss Penn s Mountain Seeds, providing regionally adapted seeds for extreme climates.

 

See also "Sustainable Greenhouse Design" - offered on the same weekend!

Photography Zen: Cultivating Creativity Through Mindfulness

Have you ever felt your photography has hit a wall? Do you worry you’ve lost your creative spirit, or worse, that you’ve never unlocked your inner artist? If so, you’re not alone! In the words of photographer Henri Cartier-Bresson, the goal of photography is to put the head, the eye, and the heart on the same line of sight. For this reason, he believed that it is an illusion that photos are made with the camera alone. The creative soul speaks through the practice of self-compassion and inner peace. We will explore a variety of topics that will open the pathways to self-discovery and expressive photography. In this interactive class, through the practice of mindfulness and a series of exercises in contemplative photography you will experience a deeper connection to your photography as a true expression of yourself.

 

Price: $55, $48 member

Instructor: Jeanette Galie Burkle is a commercial and editorial photographer with extensive experience in teaching, lecturing, and consulting. Since 2003, Jeanette has successfully owned and managed Galie Photography, while designing and delivering seminars on a wide range of photography topics. An award winning-photographer, Jeanette combines an engineering background with a strong artistic sense. With the belief that photography is part art and part science, she strives to use her unique background to produce art that is infused with a creative vision and improved by knowledge of the underlying scientific principles of photography. She has worked with many corporate clients including ExxonMobil, George Mason University, American Red Cross, John Marshall Bank, AmeriChoice, Medtronic, Harris Corporation, and Long & Foster Realty. Jeanette³ work has been honored through the Virginia Professional Photographers Association with such recognition as the highly distinguished Fuji Masterpiece Award and the Kodak Gallery Award.

Jeanette has been teaching photography since 2005. Her students respond well to her fun, upbeat classes, and Jeanette loves to see this passion be reflected in her students increased confidence as photographers.

 

Special instructions: This class is open to all levels of experience. Since this is a hands-on class, you will need a camera—whether it’s a DSLR, point and shoot, or smartphone, and have working knowledge of it.

 

Propagate Your Favorite Roses

Just about everyone grows a rose bush or two. Congress designated the rose as America’s national floral emblem in 1986. The popularity of growing roses began thousands of years ago and continues today. The rose growing series offered by American Rose Society Consulting Rosarians and experts from the Denver Rose Society will cover how to grow healthy, easy care beautiful roses for years to come. The series covers secrets to successful rose growing, how to propagate your favorite roses, no pain pruning, versatile shrub roses, fragrant roses, and winter care. Choose one class or take them all and come away with confident rose growing skills and greater appreciation for the “Queen of Flowers.”

Does your grandmother, friend or neighbor have a beloved rose you that you would like to have in your own garden but cannot find at your local nursery? Would you like to increase your rose inventory very economically? Join us as we learn the latest propagation techniques from cutting to blossom.

Price: $31, $26 members

Instructor: Matt Douglas, owner of High Country Roses.

 

Putting Your Rose Garden to Bed

Rocky Mountain Gardening Elective

Just about everyone grows a rose bush or two.Congress designated the rose as America s national floral emblem in 1986.The popularity of growing roses began thousands of years ago and continues today.The rose growing series offered by American Rose Society Consulting Rosarians and experts from the Denver Rose Society will cover how to grow healthy, easy care beautiful roses for years to come. The series covers secrets to successful rose growing, no pain pruning, versatile shrub roses, fragrant roses, and winter care. Choose one class or take them all and come away with confident rose growing skills and greater appreciation for the  Queen of Flowers. 

Preparing your roses for winter is the key to growing those fabulous flowers in the spring. Learn why fall and winter care keeps your roses healthy from year to year and how to prepare new rose beds for spring planting. Get tips on early transplanting or rearranging the rose bed. A recommended list of roses that do well along the Front Range and higher altitudes will be included to take home.

 

Instructor: Peggy Williams, Consulting Rosarian

Price: $32, $27 members

Rocky Mountain Horticulture I: Gardening Principles

Rocky Mountain Gardening Required Course Group I

This class details all the specifics necessary to grow plants successfully in the Rocky Mountain region. Soil preparation, plant choice and location, planting techniques and year-round maintenance specific to Colorado will be covered. We'll review plant growth, fertilizers, microclimates and more.

Price: $161, $135 members

Instructor: Thaddeus Gourd attended New Mexico State University where he graduated with a B.S. degree in Pest Management and Horticulture. He earned a Master’s Degree with thesis study in Entomology at New Mexico State University and a Ph.D. in Plant Pathology with emphasis on plant parasitic nematodes at North Carolina State University. Thaddeus has worked over 19 years in the private sector of the plant science business and since 2000, has worked at Colorado State University Extension as an Agriculture Agent and Director for Adams County. He has extensive experience of gardening and greenhouse management and has been involved in the practice of Integrated Pest Management for over 30 years.

Special Instructions: All students are requested to bring graph paper and pencils to the first class

Photo courtesy of: Soil Science (flickr)

Rocky Mountain Horticulture II

Rocky Mountain Gardening Required Course Group I

Rocky Mountain Horticulture II is an introduction to general information on plant management. Each of these four classes will present an overview by an expert from the Colorado State University Cooperative Extension Service. Topics include the identification and control of lawn and garden weeds, diseases and insects, and integrated pest management.

 

Instructor: Thaddeus Gourd attended New Mexico State University where he graduated with a B.S. degree in Pest Management and Horticulture. He earned a Master's Degree with thesis study in Entomology at New Mexico State University and a Ph.D. in Plant Pathology with emphasis on plant parasitic nematodes at North Carolina State University. Thaddeus has worked over 19 years in the private sector of the plant science business and since 2000, has worked at Colorado State University Extension as an Agriculture Agent and Director for Adams County. He has extensive experience of gardening and greenhouse management and has been involved in the practice of Integrated Pest Management for over 30 years.

Price: $161, $135 members

Special instructions: Instructor will provide material and specimens for the participants to examine during this 4 session course.  The class is also encouraged to bring in specimens that can be used for class diagnostics. 

Seven Principles of Water-Smart Gardening

Rocky Mountain Gardening Required Course Group I

Gardening remains high and dry in the Rocky Mountain region! Water-Smart Gardening is an environmentally friendly way to create a beautiful home landscape that will thrive under low water conditions. Join this class to learn the principles of Water-Smart Gardening and some of the many plants that you can incorporate into your yard.

 

Instructor: David Winger

Price: $62, $55 members

Smartphone Photography: Photo Editing for the iPhone

Would you like to take your iPhone photos to a new level? Go beyond the basic editing tools on the iPhone and explore various IOS editing apps available for your iPhone from the App Store. Learning to use these apps and their tools will fine tune your photography and editing skills, creating a stronger visual impact for all your photos.

 

Price: $29, $24 member

Instructor: Jeanette Burkle

 

Jeanette Burkle is a commercial and editorial photographer with extensive experience in teaching, lecturing, and consulting. Since 2003, Jeanette has successfully owned and managed Galie Photography, while designing and delivering seminars on a wide range of photography topics. An award winning-photographer, Jeanette combines an engineering background with a strong artistic sense. With the belief that photography is part art and part science, she strives to use her unique background to produce art that is infused with a creative vision and improved by knowledge of the underlying scientific principles of photography. She has worked with many corporate clients including ExxonMobil, George Mason University, American Red Cross, John Marshall Bank, AmeriChoice, Medtronic, Harris Corporation, and Long & Foster Realty. Jeanette’s work has been honored through the Virginia Professional Photographers Association with such recognition as the highly distinguished Fuji Masterpiece Award and the Kodak Gallery Award.

Jeanette has been teaching photography since 2005. Her students respond well to her fun, upbeat classes, and Jeanette loves to see this passion be reflected in her students’ increased confidence as photographers.

Starting Your Garden from Seed

Rocky Mountain Gardening Elective

Few things excite a gardener more than buying new plants for their gardens, especially if the plants are exotics, unusual or heirlooms. Second-only to the creation of new plants is the financial benefit of growing your own plants, whether flowers, herbs or vegetables.

This class will demystify the seed-starting process primarily focused to the novice gardener, but a good review of the best success tips if a more advanced gardener needs a refresher. Learn simple seed botany and the process of best practices for successful seed germination, successful transplanting, and seed collection and storage and cover some of the reasons seeds and seedlings fail.

After discussion, participants will get a hands-on demonstration and students will leave with seed trays and seeds to return home and practice what you have learned in class. This class will help you up your game to produce all the transplants you could possibly need and set you up for upcoming classes on spring and summer vegetable gardening and succession planting.

 

Instructor: Patti O'Neal

Price: $37, $32 members, includes $5 for materials.

Special Instructions: Each participant will get a seed tray for seed starting, with all necessary materials to get your garden going this year!

Image Courtesy of: photofarmer (flickr)

Sustainable Greenhouse Design

Rocky Mountain Gardening Elective

 

Can you create a greenhouse that needs no supplemental heating or cooling year-round? The answer is yes!

No more over-heating and freezing as is common in all-glazed greenhouses   this design balances the use of thermal mass, glazing, insulation and sun angles to achieve the stabilization needed in our extreme climate without the use of fossil fuels.

This class takes a comprehensive look at how passive solar greenhouses work, how to orient the building, basic principles of passive solar design including the use of stored water as thermal mass, simple math formulas to help guide you with your design, a materials list and drawings and calculations for a 13 X15  greenhouse.

The Parmenters share what they have learned about state-of-the-art and salvaged materials and cost-saving strategies.

 

Price: $160, $150 members

Instructors: Penn and Cord Parmenter

 

Penn and Cord Parmenter are high altitude food and seed growers. In 1991, they began homesteading and growing on 43 acres in the Wet Mountains of South-Central Colorado at 8,120 ft. They apply a multitude of techniques to overcome the challenges of the high country. They are owners of Smart Greenhouses LLC, a sustainable greenhouse design company and Miss Penn s Mountain Seeds, providing regionally adapted seeds for extreme climates.

 

The Cook's Herb Garden Workshop and Dinner

Discover the numerous health and taste benefits of your own herb garden. We'll cover growing, harvesting and culinary uses of 7 of the most popular culinary herbs including marjoram, parsley, sage, rosemary, thyme, chives, basil and more.We'll make an all purpose garden seasoning blend and have a delicious herbal meal. Take home an herb blend and an extensive handout with recipes and growing instructions.

 

Instructor: Susan Evans

Price: $54, $49 members, $25 materials fee included

Vines and Groundcovers

 

 

 

 

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