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A New Gardener Boot Camp

Are you a blank slate when it comes to starting your very own garden? Worried about ending the growing season with a pile of dead plants and sad vegetables? Join us at Denver Botanic Gardens for a full day event, packed with answers to all those looming and mysterious gardening questions. Get started on the right foot this year with all of our best beginner’s classes, carefully designed to equip you with all the tools you’ll need to master that garden once and for all!

 

Classes include:

 

Garden Planning 101… where do I start?

This beginner’s class will take you step by step through the process of laying out a plan of attack for your garden! Whether you are starting with a blank slate garden or working with an old outdated garden this class will give you the basics on where to start. It will discuss needs and planning tools for raised beds, container gardens and in-ground vegetable gardens. We will discuss the basics of garden locations, sun requirements, water needs, starting from seed, transplanting and the basics of planning the organization of perennials and annuals, trees and shrubs. This class is the perfect fit for anyone needing to understand how the garden works together as a whole.

 

Soils 101

Soils will always be the first place to start when building a beautiful garden. This class will cover the best management practices for building your soil for in-ground beds, containers and raised beds. It will discuss the basics of composting as well as demonstrate the value of soil testing.

 

Beginning Vegetable Gardening

If you have never planted edible plants or had little success at growing your own vegetables, Brien will walk you through the ABCs from planning, soil preparation, crop selection, watering, fertilizing, pest protection, and harvesting your first vegetable garden. Brien will cover tips on the most popular vegetables to grow, including leafy salad greens, tomatoes, squash, peppers, and more. You'll leave with a comprehensive understanding of how to successfully do each gardening task, and take home a planting guide that will help you through the entire growing season.

 

Annuals and Perennials for Color in the Garden

Plants provide the backbone of the garden with vibrant colors, textures, and forms that weave together to create your own personal oasis. Learn the basics of perennials, annuals and biennials, how to make the best selections for your garden and how to best maintain your plants throughout the season. From the traditional to the unusual we will explore the limitless varieties of plants and send you into the growing season prepared.

 

These classes combined usually cost more than $200, but with New Gardener Boot Camp, the event will be $60 members, $80 non-members. Register early as space is limited.

 

Lunch included with registration

A New Gardener Boot Camp - Evening Series

Are you a blank slate when it comes to starting your very own garden? Worried about ending the growing season with a pile of dead plants and sad vegetables? Join us at Denver Botanic Gardens for two evenings packed with answers to all those looming and mysterious gardening questions. Get started on the right foot this year with all of our best beginner classes, carefully designed to equip you with all the tools you will need to master that garden once and for all!

 

This series occurs on two evenings, two boot camp classes will be covered each evening.

 

Classes include:

Garden Planning 101 - Where do I Start?

This beginner class will take you step by step through the process of laying out a plan of attack for your garden! Whether you are starting with a blank slate garden or working with an old outdated garden this class will give you the basics on where to start. It will discuss needs and planning tools for raised beds, container gardens and in-ground vegetable gardens. We will discuss the basics of garden locations, sun requirements, water needs, starting from seed, transplanting and the basics of planning the organization of perennials and annuals, trees and shrubs. This class is the perfect fit for anyone needing to understand how the garden works together as a whole.

Soils 101

Soils will always be the first place to start when building a beautiful garden. This class will cover the best management practices for building your soil for in-ground beds, containers and raised beds. It will discuss the basics of composting as well as demonstrate the value of soil testing.

Beginning Vegetable Gardening

If you have never planted edible plants or had little success at growing your own vegetables, Brien will walk you through the ABCs from planning, soil preparation, crop selection, watering, fertilizing, pest protection, and harvesting your first vegetable garden. Brien will cover tips on the most popular vegetables to grow, including leafy salad greens, tomatoes, squash, peppers, and more. You'll leave with a comprehensive understanding of how to successfully do each gardening task, and take home a planting guide that will help you through the entire growing season.

Annuals and Perennials for Color in the Garden

Plants provide the backbone of the garden with vibrant colors, textures, and forms that weave together to create your own personal oasis. Learn the basics of perennials, annuals and biennials, how to make the best selections for your garden and how to best maintain your plants throughout the season. From the traditional to the unusual we will explore the limitless varieties of plants and send you into the growing season prepared.

These classes combined usually cost more then $200 but with New Gardener Boot Camp event will be $60 members, $80 non-members. Register Early as space is limited.

Advanced Photo Editing in Adobe Lightroom

 

Have you used Adobe Lightroom for basic photo editing but want to get more out of your images? Learn advanced photo editing using one of the most popular and versatile photography programs on the market today, Adobe Lightroom. Gain an understanding of the different develop submodules with a focus on the tone curve, HSL and split toning submodules. This class is for anyone with a good understanding of Lightroom for basic photo editing.

 

This is a lecture style class with review of images, discussion and a Q&A session. Students must bring a laptop with a paid version of Adobe Lightroom Classic (Version 5 or higher) installed. The free version (Lightroom CC) will not work for this class. Students can bring their own images, but will also be provided with some images to edit, so they should have an available USB port to download images.

 

Price: $41, $36 member

Instructor: John Bosley is a wedding and portrait photographer in Denver, CO. He is also a writer for PhotographyLife.com, a top-ranked photography blog, and co-creator of an educational video series about photography.

Art of Pressed Flowers

Can't wait for spring flowers? Spend an enjoyable morning creating your own masterpieces with gorgeous pressed flowers. We will make beautiful floral bookmarks and cards, a reusable floral glass votive, and a botanical dipped candle to take home. Learn the best flowers to grow and how to press for optimal color, durability and longevity. Handout and all materials provided.

 

Instructor: Susan Evans

Price: $55, $50 members

Art of Smartphone Photography

 

This is the class for anyone who uses their smartphone camera to create photographs. Whether you’re new to photography or a seasoned pro, there’s more to learn about leveraging this accessible digital technology. You’ll gain insight into the photography skills necessary to make the most out of your images - from shooting to editing. Next, you will also learn the various platforms to share and print your images, and how to keep all of your precious memories safe. Whether you have an iPhone or an Android, join us for a fun-filled class!

 

Price: $29, $24 member

 

Instructor: Jeanette Galie Burkle is a commercial and editorial photographer with extensive experience in teaching, lecturing, and consulting. Since 2003, Jeanette has successfully owned and managed Galie Photography, while designing and delivering seminars on a wide range of photography topics. An award winning-photographer, Jeanette combines an engineering background with a strong artistic sense. With the belief that photography is part art and part science, she strives to use her unique background to produce art that is infused with a creative vision and improved by knowledge of the underlying scientific principles of photography. She has worked with many corporate clients including ExxonMobil, George Mason University, American Red Cross, John Marshall Bank, AmeriChoice, Medtronic, Harris Corporation, and Long & Foster Realty. Jeanette’s work has been honored through the Virginia Professional Photographers Association with such recognition as the highly distinguished Fuji Masterpiece Award and the Kodak Gallery Award.

Jeanette has been teaching photography since 2005. Her students respond well to her fun, upbeat classes, and Jeanette loves to see this passion be reflected in her students’ increased confidence as photographers.

 

Cooking on the Wood Burning Stove

By spring, the food reserves were running low and prairie families were eager for the return of spring and fresh greens. On the wood stove in the McClean Soddy at the Plains Conservation Center, we make a common winter dinner of root vegetable stew, cornbread and apple pie. Recipes and all supplies provided. Appropriate for adults and children ages 12 and up.

Price:  Member $20, Non-member $24

Location: Plains Conservation Center, 21901 E. Hampden Avenue, Aurora, CO 80013

 

Creating a Hobby Greenhouse

Come learn how to take your master outdoor gardening skills to the next level and extend your growing season and increase your green thumb skills. Is the next step in your horticulture experience maintaining a greenhouse? Before building or buying a greenhouse, learn the benefits and the liabilities of owning a greenhouse.

In this class participants will experience everything they ever wanted to know about building or buying a greenhouse, but were afraid to ask. The purpose of this class is to cover the true costs of owning a hobby greenhouse and let participants determine if a greenhouse is really something you really need.

 

Price: $31, $26 members

 

Instructor: Thaddeus Gourd attended New Mexico State University where he graduated with a B.S. degree in Pest Management and Horticulture. He earned a Master’s Degree with thesis study in Entomology at New Mexico State University and a Ph.D. in Plant Pathology with emphasis on plant parasitic nematodes at North Carolina State University. Thaddeus has worked over 19 years in the private sector of the plant science business and since 2000, has worked at Colorado State University Extension as an Agriculture Agent and Director for Adams County. He has extensive experience of horticulture, gardening, weed science, entomology, plant pathology and greenhouse management and has been involved in the practice of Integrated Pest Management for over 30 years.

Enjoying Nature with Fountain Pens

Using fountain pens is a wonderfully different and relaxing way to write and draw, especially when combined with nature! This course will teach you the basics of using and maintaining a fountain pen. You will also have an opportunity to sample various types of pens, paper and ink to help you decide which you prefer. You’ll even receive a fountain pen and notebook that are yours to keep! Open to all skill levels. Lecture style class with a hands-on portion that allows students to try out different fountain pens, inks and papers.

 

Price: $49, $45 member

Instructor: John Bosley is a professional photographer in Denver, CO. He is also a long-time collector of fountain pens and is the creator of FountainPenLove.com, a site dedicated to people who love using, collecting and learning about fountain pens.

Gifts from the Herb Garden

Spend a fun morning crafting enchanting gifts to delight friends and family. Make and take home chocolate delights including delicious chocolate nut clusters and irresistible chocolate dipped candied ginger and orange peel. Learn how to make spicy/sweet cocktail nuts, a soothing lavender lip balm, a pressed-flower glass candle holder and pot up some narcissus for fragrant blooms. We ll have chai tea and scones to keep that creative juice going. Recipes and all materials included. Treat yourself!

 

Price: $59, $54 member

 

Instructor: Susan Evans

 

Growing A Business

 

 

 

Growing Roses in Colorado - Planning a Rose Garden

Rocky Mountain Gardening Elective

Just about everyone grows a rose bush or two. Congress designated the rose as America’s national floral emblem in 1986. The popularity of growing roses began thousands of years ago and continues today. The rose growing series offered by American Rose Society Consulting Rosarians and experts from the Denver Rose Society will cover how to grow healthy, easy care beautiful roses for years to come. The series covers secrets to successful rose growing, no pain pruning, versatile shrub roses, fragrant roses, and winter care. Choose one class or take them all and come away with confident rose growing skills and greater appreciation for the “Queen of Flowers.”

Roses grow great in Colorado! Many rose varieties thrive in our region, and can fill your garden with beautiful blooms, color and fragrance. Let one of our experienced rosarians with the Denver Rose Society lead you through the basics of growing roses, how to plant, fertilize and water. We’ll cover healthy practices for growing happy and vigorous roses through the season. You’ll leave the class with the know-how to make roses the Queen of Flowers in your garden!

Instructor: Denver Rose Society

Price: $32, $27 members

Invitation to Ikebana: Contemporary

 

Ikebana is an expression of our respect and appreciation towards nature. We observe life through the arrangement of plants. During each class, participants receive hands-on instruction to put together an arrangement to take home.

This class is an introduction to the Sogetsu School of Ikebana. This will be a hands-on workshop open to all skill levels. The instructor will demonstrate the art form and then the students will proceed to make an arrangement. After creating an arrangement the instructor will do a critique.

 

Price: $44, $39 member price

 

Instructor: Midori Allmeyer

 

Special Instructions: Students are encouraged to bring their own Ikebana container (vase) and a large Kenzan (Pin-frog, 3.5" diameter or larger) as well as garden clippers (or Ikebana scissors) so that they can take home their finished arrangement. The Kenzan and Ikebana vase can be reused for future arrangements again and again for years. Container, Kenzan, and scissors will be lent during the class for those who don't bring their own.

 

 

 

Invitation to Ikebana: Shoka

 

Ikebana is an expression of our respect and appreciation towards nature. We observe life through the arrangement of plants. During each class, participants will get hands-on instruction to put together an arrangement to take home.

Shoka (or Seika, depending on each Ikebana school) is today's name for original "Ikebana" style which started in Japan in the early 17th century. Shoka expresses the life and the beauty of plants in nature.

In July, we would like to make a Shoka arrangement which could bring coolness of water on a hot summer day. (Pond Scenery-2. Land-and-Water form) Please bring two kenzans and a deep dish-style container with wide opening, if you have.

 

Price: $44, $39 members

 

Instructor: Kazuko Kozai is a Senior Professor of Ikenobo Ikebana School, which is the largest Ikebana school begun in Japan in 1462. She has studied Ikebana for more than 40 years and teaches enthusiastically in the Denver and Boulder area.

 

Special Instructions:

 

Students are encouraged to bring their own Ikebana container (vase) and a large Kenzan (Pin-frog, 3.5" diameter or larger) as well as garden clippers (or Ikebana scissors) so that they can take home their finished arrangement. The Kenzan and Ikebana vase can be reused for future arrangements again and again for years. Container, Kenzan, and scissors will be lent during the class for those who don't bring their own.

 

Invitation to Ikebana: Traditional

Ikebana is an expression of our respect and appreciation towards nature. We observe life through the arrangement of plants. During each class, participants receive hands-on instruction to put together an arrangement to take home.

Shoka (or Seika, depending on each Ikebana school) is today's name for original "Ikebana" style which started in Japan in the early 17th century. Shoka expresses the life and the beauty of plants in nature.

We will make a Shoka arrangement to show a deepening autumn feeling.

 

Price: $44, $39 member

Instructor: Kazuko Kozai is a Senior Professor of Ikenobo Ikebana School, which is the largest Ikebana school begun in Japan in 1462. She has studied Ikebana for more than 40 years and teaches enthusiastically in the Denver and Boulder area.

 

Special Instructions:

Students are encouraged to bring their own Ikebana container (vase) and a large Kenzan (Pin-frog, 3.5" diameter or larger) as well as garden clippers (or Ikebana scissors) so that they can take home their finished arrangement. The Kenzan and Ikebana vase can be reused for future arrangements again and again for years. Container, Kenzan, and scissors will be lent during the class for those who don't bring their own.

Photographing Blossoms of Light

Enjoy special early evening access to the Blossoms of Light event and learn how to capture stunning images of holiday displays.

The skills we will learn also translate wonderfully to making great images of lighted landmarks and architecture.

 

Price: $47, $42 members

Instructor: Scott Dressel-Martin, Denver Botanic Gardens' official photographer

Special Instructions: This is a Shooting Class! Bring your Tripod and Gear and Dress Warm!

Pickles and Chutney

 

In this hands-on cooking class we will focus on pickle and chutney making. We will review canning safety and techniques of boiling water bath canning, but this class is geared to those who have had some experience with waterbath canning. We will pickle some fruit, some vegetables, and also make chutneys we can use to dress up our barbeque’d meats or liven up a cheese plate. Each student will get at least 3 jars-of pickled vegetable, pickled fruit, and chutney.

 

Price: $56, $51 member

Instructor: Kathy Lee

 

Preserving Citrus: Marmalade

Learn to make dazzling citrus marmalades from the best the winter season has to offer. We will use fresh, organic citrus and make a bitter, sweet, and succulent marmalade. We will discuss different types, uses, and the history of marmalade. Participants will take home at least 1 jar of handmade marmalade preserves.

 

Price: $56, $51 member

Instructor: Kathy has been an avid canner for over two decades. She tries to forage for the fruit she preserves and/or uses fruit grown from local farms and orchards whenever possible. She is a mother of two boys, and has a full pantry of canned goods. A Ph.D. trained scientist, she loves understanding the science behind canning and loves sharing information about home food preservation with as many people as she can. Parlaying her love of canning into a career, Kathy founded Modern Gingham Preserves and sold her jams nationally and won a Good Food Award for her Raspberry Violet jam in 2015.

Kathy is married to a British guy, so she has also developed a taste for marmalade and rhubarb, but she still hates drinking tea.

 

 

 

Rocky Mountain Horticulture I: Gardening Principles

Rocky Mountain Gardening Required Course Group I

This class details all the specifics necessary to grow plants successfully in the Rocky Mountain region. Soil preparation, plant choice and location, planting techniques and year-round maintenance specific to Colorado will be covered. We'll review plant growth, fertilizers, microclimates and more.

Price: $161, $135 members

Instructor: Thaddeus Gourd attended New Mexico State University where he graduated with a B.S. degree in Pest Management and Horticulture. He earned a Master’s Degree with thesis study in Entomology at New Mexico State University and a Ph.D. in Plant Pathology with emphasis on plant parasitic nematodes at North Carolina State University. Thaddeus has worked over 19 years in the private sector of the plant science business and since 2000, has worked at Colorado State University Extension as an Agriculture Agent and Director for Adams County. He has extensive experience of gardening and greenhouse management and has been involved in the practice of Integrated Pest Management for over 30 years.

Special Instructions: All students are requested to bring graph paper and pencils to the first class

Photo courtesy of: Soil Science (flickr)

Smartphone Photography: Photo Editing for the iPhone

Would you like to take your iPhone photos to a new level? Go beyond the basic editing tools on the iPhone and explore various IOS editing apps available for your iPhone from the App Store. Learning to use these apps and their tools will fine tune your photography and editing skills, creating a stronger visual impact for all your photos.

 

Price: $29, $24 member

Instructor: Jeanette Burkle

 

Jeanette Burkle is a commercial and editorial photographer with extensive experience in teaching, lecturing, and consulting. Since 2003, Jeanette has successfully owned and managed Galie Photography, while designing and delivering seminars on a wide range of photography topics. An award winning-photographer, Jeanette combines an engineering background with a strong artistic sense. With the belief that photography is part art and part science, she strives to use her unique background to produce art that is infused with a creative vision and improved by knowledge of the underlying scientific principles of photography. She has worked with many corporate clients including ExxonMobil, George Mason University, American Red Cross, John Marshall Bank, AmeriChoice, Medtronic, Harris Corporation, and Long & Foster Realty. Jeanette’s work has been honored through the Virginia Professional Photographers Association with such recognition as the highly distinguished Fuji Masterpiece Award and the Kodak Gallery Award.

Jeanette has been teaching photography since 2005. Her students respond well to her fun, upbeat classes, and Jeanette loves to see this passion be reflected in her students’ increased confidence as photographers.

Succulent Centerpiece

Learn how to design and plant your own living succulent centerpiece using gorgeous, fresh succulents. Hardy and water-wise, succulents are perfect for our wild Colorado climate. The diversity of shapes and textures will set your imagination on fire! We discuss succulent care, propagation techniques, varieties of succulents and principles of design. Some fun, reflective wordplay awakens our creative soul. Push pause on the hustle and take a few hours to play with succulents. You will rediscover your creative spirit (its in there, I promise!) and take home your own living succulent centerpiece to enjoy. Note: Instructor provides 5 specialty succulents, a 6-inch container, soil and tools. Please bring a journal and pen. If you would like to personalize your creation, please bring seedpods, shells, dried flowers, sea glass, additional succulents or other special small objects of your choice.

 

Price:$69, $64 member

Instructor: Christine Bayles Kortsch, PhD, is the writer, designer, and photographer behind Tiny Dino Worlds: Create Your Own Prehistoric Habitats (forthcoming with Roost Books, spring 2020). She has published essays on family and gardening in Taproot and 5280 Magazine. You may have read her interview in VoyageDenver or seen her succulent designs in The Denver Post. Christine holds a PhD in English Literature, and she teaches writing at the Rocky Mountain College of Art and Design. Her Ink & Stem Workshops (combining creative writing with succulent and terrarium design) have been named one of the “top 38 cool classes for adults” by 5280 Magazine. Christine is a gentle and enthusiastic teacher with a deep passion for inspiring people to fight for beauty in their everyday lives.

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