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Mexican Fiesta Cooking Class & Meal

Saturday, March 16, 2019 - 10:00 AM

Running Time: 2 hours & 30 minutes

Ends At: 12:30 PM

Discover the ease of preparing delicious dishes from south of the border! Learn how to master the classics: salsa, guacamole and chipotle crema and use them for garnishes for a Mexican meatball soup, creamy chicken with pumpkin seed sauce and zesty fish tacos. Wash it all down with hibiscus/lime tea and chili chocolate cupcakes. Recipes and meal included.


Instructor: Susan Evans

Price: $57, $52 members

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