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Workshop - Garden to Glass: Designs, Plants and Recipes for the Cocktail Garden with Amy Stewart

 

Edible gardening doesn’t just put food on the table—it puts a drink in your hand, too. Join Amy Stewart for a hands-on workshop on designing a cocktail garden that does double duty as a productive space to grow edibles and a location for your next party. We'll also cover the most worthwhile cocktail-friendly plants to grow. You’ll learn secrets to mixing great drinks, making the perfect garnish, and creating your own botanical infusions. We'll put out a lavish spread of botanical ingredients and invite each participant to create his or her own liqueur or infused vodka to take home.

 

$55 Members, $60 Non-Members

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